New Brunch Items

 In News
OCTOBER 28TH, 2019

NEW FALL BRUNCH ITEMĀ 

Hummus Bowl

In-house made hummus with roast Kabocha squash, roast cauliflower, sourdough rye toast, grape tomatoes, chickpeas & organic free range egg or avocado of your choice. (Or both egg and avocado like this picture!)

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